Pages

Thursday, October 18, 2018

Foodie Friday : Falafel - Traditional Recipe for Chickpea Falafel (Reblog)

** Food trivia:  "Falafel was originally made with fava beans and continues to be made that way in Egypt and other Arab countries, but Israeli falafel is made from chickpeas."  

Personally, I am sort of glad the recipe was modified.  Ever since the character Hannibal Lecter - played by Sir Anthony Hopkins - made that comment about fava beans in the movie "Silence of The Lambs", the beans just don't look the same on my plate.

* * *

Falafel restaurant in Nazareth (Photo credit: Wikipedia)


"A falafel sandwich is truly an exceptional taste experience!”


Falafel - Traditional Recipe for Chickpea Falafel | toriavey.com






Falafel is a traditionally Arab food. The word falafel may descend from the Arabic word falāfil, a plural of the word filfil, meaning "pepper." These fried vegetarian fritters are often served along with hummus, and tahini sauce (known as a "falafel plate.") They're also great served with toum, a Middle Eastern garlic sauce.


"Why is it we... David Sipress Allposters.com

 

♦ ♦ ♦

More #FoodieFriday Posts

  • Food Blog Spotlight : Cook, Mix, Mingle 
  • Falooda, An Indian Dessert 
  • Improve Boxed Mac-n-Cheese. Is that possible? 
  • Little Things Shares Delightful Recipes and Cooking Tips 
  • Raw Milk Cheese (Americans are Missing Out!) 
  • Happy Holidays! Who Wants Egg Nog? 
  • YACR ( Yet Another Chili Recipe ) 
  • Purple is the Color of Royalty and of Glorious Vegetables 
  • Sampling Fast Food World Cuisine is a Fun Do! 
  • Name Your Favorite Instant Noodle 
  • YAPAS (Yet Another Post About Spinach) 
  • Immune-boosting Smoothie ~ Order at Starbucks 
  • Recipes | Desserts | Pineapple Stuffing and More! 
  • Japan’s 10 weirdest ice cream flavors 
  • The Right Blend of Spices for Cajun Food Lovers 
  • Indian Food: Hot n Spicy Samosas (Reblog) 
  • Candied Jalapeño Peppers 
  • Chinese New Year Recipes and Dishes 
  • Pesto Around the World 
  • Experiencing the Joy of Salsa  
  • Spice Spotlight: Cinnamon 
  • It's Flipping Foodie Friday! 
  • Raw Coconut Fig Slice (Reblog) 
  • Winter Salad Binging 
  • Banana Brownies - Back for Seconds 


No comments:

Post a Comment